1. What are the regulations governing meat and poultry inspection in Pennsylvania? The regulations governing meat and poultry inspection in Pennsylvania are primarily enforced by the Pennsylvania Department of Agriculture (PDA). Here are some key aspects of the regulations: 1. Read More …
Articles
Food Establishment Public Health Reporting Requirements in New Jersey
1. What are the New Jersey rules and regulations regarding the reporting of foodborne illness outbreaks by food establishments? In New Jersey, food establishments are required to report any suspected cases of foodborne illness outbreaks to the local health department Read More …
Food Establishment Public Health Reporting Requirements in New Hampshire
1. What are the New Hampshire rules and regulations regarding the reporting of foodborne illness outbreaks by food establishments? In New Hampshire, food establishments are required to report suspected foodborne illness outbreaks to the New Hampshire Department of Health and Read More …
Meat and Poultry Inspection in Oregon
1. What are the regulatory agencies responsible for meat and poultry inspection in Oregon? 1. In Oregon, the regulatory agencies responsible for meat and poultry inspection are the Oregon Department of Agriculture (ODA) and the Food Safety Division of the Read More …
Food Establishment Public Health Reporting Requirements in Nevada
1. What are the Nevada rules and regulations regarding the reporting of foodborne illness outbreaks by food establishments? In Nevada, food establishments are required to report suspected or confirmed cases of foodborne illness outbreaks to the local health authority within Read More …
Meat and Poultry Inspection in Oklahoma
1. What agency is responsible for meat and poultry inspection in Oklahoma? The agency responsible for meat and poultry inspection in Oklahoma is the Oklahoma Department of Agriculture Food and Forestry (ODAFF). ODAFF has the authority to regulate and inspect Read More …
Meat and Poultry Inspection in Ohio
1. What are the main goals of meat and poultry inspection in Ohio? The main goals of meat and poultry inspection in Ohio are to ensure the safety and wholesomeness of meat and poultry products for consumers. This is achieved Read More …
Food Establishment Public Health Reporting Requirements in Montana
1. What are the Montana rules and regulations regarding the reporting of foodborne illness outbreaks by food establishments? In Montana, food establishments are required to report suspected or confirmed foodborne illness outbreaks to the local health department within 24 hours. Read More …
Food Establishment Public Health Reporting Requirements in Missouri
1. What are the Missouri rules and regulations regarding the reporting of foodborne illness outbreaks by food establishments? In Missouri, food establishments are required to report any suspected foodborne illness outbreaks to the local health department within 24 hours of Read More …
Meat and Poultry Inspection in North Dakota
1. What is the purpose of meat and poultry inspection in North Dakota? The purpose of meat and poultry inspection in North Dakota is to ensure the safety and wholesomeness of meat and poultry products being produced and sold within Read More …