Author: Shawn Thame

1. What are the specific allergens that New York requires to be labeled on food products? In New York, food manufacturers are required to label food products that contain any of the top eight allergens identified by the Food Allergen Read More …

1. What are the specific allergens that Massachusetts requires to be labeled on food products? 1. Massachusetts requires the labeling of the following allergens on food products: peanuts, tree nuts, milk, eggs, fish, crustacean shellfish, soy, wheat, and sesame. These Read More …

1. What are the specific allergens that Maryland requires to be labeled on food products? Maryland requires specific allergens to be labeled on food products in accordance with the federal Food Allergen Labeling and Consumer Protection Act (FALCPA). These allergens Read More …

1. What are the specific allergens that Maine requires to be labeled on food products? Maine requires that the following allergens be clearly labeled on food products: 1. peanuts, 2. tree nuts, 3. soy, 4. dairy, 5. eggs, 6. wheat, Read More …

1. What are the specific allergens that Kentucky requires to be labeled on food products? In Kentucky, the specific allergens that must be labeled on food products include the major food allergens as identified by the FDA. These include peanuts, Read More …

1. What are the specific allergens that Kansas requires to be labeled on food products? In Kansas, food allergen labeling laws require that the following specific allergens be labeled on food products:1. Milk2. Eggs3. Fish4. Crustacean shellfish5. Tree nuts6. Peanuts7. Read More …

1. What are the specific allergens that Indiana requires to be labeled on food products? 1. Indiana requires food products to label the following specific allergens: – Milk– Eggs– Fish– Crustacean shellfish– Tree nuts– Peanuts– Wheat– Soy– Sesame These allergens Read More …

1. What are the specific allergens that Illinois requires to be labeled on food products? Illinois requires the labeling of the “big eight” allergens on food products, as determined by the FDA. These allergens are: 1. Milk2. Eggs3. Fish4. Crustacean Read More …

1. What are the specific allergens that Delaware requires to be labeled on food products? Delaware requires specific allergens to be labeled on food products in compliance with federal regulations outlined by the Food Allergen Labeling and Consumer Protection Act Read More …

1. What are the specific allergens that Colorado requires to be labeled on food products? In Colorado, the specific allergens required to be labeled on food products are as follows: 1. Milk 2. Eggs 3. Fish 4. Crustacean shellfish 5. Read More …